Texas On The Map
Lyon Hall
Our kitchen, overseen by Executive Chef Miljohn Dimaano, prepares steaming mussel pots, house-made sausage & schnitzel, freshly baked bread, handcrafted cheeses & charcuterie daily. Our wine list offers an intriguing array of selections, with an emphasis on small, family-owned French wineries. Also complementing our cuisine is a diverse menu of some of the world’s most notable beers, including 20 on tap. Finally, our bar specializes in carefully crafted cocktails, both traditional and original, including the house favorite “SJF”.
Arlington
